AFTER
LEADING A SERIES of small humanitarian missions which my company had
recently engaged me in at Bohol (after the earthquake) and at
Northern Cebu (after Typhoon Yolanda), I was tapped again to lead
another one. This time it will target the island of Guintarcan. I
had been on a similar mission to this same island – twice – with
the US-based Death Valley Expeditionary Corps last November but this
will be bigger. Under me are nine people who will share the burden
with me.
My
company had been requested by a local foundation to provide personnel
and security to accompany and to compose the manpower by which this
relief action would pursue. The relief goods and all the funding for
the logistics, travel and victuals were provided for by an
organization from Copenhagen, Denmark which were channeled to this
foundation. Off for distribution are 3,800 liters of drinking water,
3,800 kilos of rice, canned goods and six sets of “wine to water”
filter system.
We
started loading the relief items from the depot to two trucks in the
late afternoon of December 20, 2013. By 2:00 AM of the following day
(December 21), we left Mandaue City for Daanbantayan, northern Cebu.
We arrive at 5:30 AM and proceeded to the municipal wharf to eat
pre-cooked breakfast and to await the coming of the contacted boats.
Only two came instead of three and I find it inadequate and time
consuming should I utilize these same boats for another run.
I
used my connections with some residents of Guintarcan Island and I am
able to secure another two boats to haul the rest of the cargoes.
All the boats were loaded to its full capacity and each boat were
accompanied by, at least, two of my members. The boats are destined
for the village of Bitoon from where all the goods will be
distributed to all island residents, which also includes the
neighboring villages of Hagdan and Langub.
We
had already developed a system to distribute the items and my
previous experience of humanitarian trips in Langub had given our
relief work some degree of smoothness. I had solved half of the
difficulties pertaining to the organizing and the distribution and
the rest is up to the village chiefs. The island residents converge
in the village square of Bitoon as they learned of our coming and my
companions are awed by their helpfulness and their honesty when we
need hands to unload the goods from boat to shore to village square.
First
to be provided the relief goods were the inhabitants of Bitoon, who
formed lines according to their respective neighborhoods with four
tables used as the receiving area. Coupons were distributed and each
coupon-holder will receive two liters of bottled water, two kilos of
rice and two canned sardines. After them, came the turn of Langub
residents and then last are those coming from Hagdan. The items were
evenly distributed and I see a lot of smiling faces.
We
eat our lunch, provided for by the village council of Bitoon in
appreciation of our purpose, whenever one or two of us are
momentarily free during the relief-goods giving. When all this are
finished, one of my members, Allan Nadela, explained to the three
present village chiefs and their respective councils about how the
water filter system work. A filter is attached to an outlet pipe
from a 10-gallon pail and soiled water is poured into it where clear
water gushed forth from the filter spout.
Allan
drank from this water to demonstrate to all that it is clean and very
safe to drink. Two filter systems each are then donated to the
villages of Bitoon, Langub and Hagdan, whereby it will be used as
communal drinking-water source. Guintarcan Island do not have
surface fresh water and they source their drinking water from the
mainland and from rain. Some households own water tanks to store
rainwater but Typhoon Yolanda had destroyed all houses here and
catching a good volume of rain is now difficult.
We
leave Bitoon at 2:30 PM and proceed to Langub by a motorboat to pick
up dried fish to bring home and a hot meal of a big fresh rabbit-fish
provided for by Judith Illustrisimo. We arrive at Daanbantayan at
4:30 PM and proceed to take our places on the two trucks which we
parked at the wharf in the morning. We arrive at the office at AS
Fortuna Street at 8:30 PM after a thankful supper in a popular but
very cheap diner at AC Cortes Avenue.
Just
like all relief operations undertaken in Tacloban City and in Samar,
a political clan tried to take credit that the distributed goods are
coming from out of their good nature. A septuagenarian form Bitoon
approached me and asked me about this which I denied outright. A big
tarpaulin is attached at the stage to where we are using as a
distribution point with the big bold letters saying that it is FUNDED
BY THE FILIPINO DANISH COMMUNITY.
What
a shame!
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