Saturday, April 25, 2015
BUSHCRAFT BUHISAN XXVIII: Deadfall
WE
KEEP THIS ACTIVITY a hush-hush so we contacted just a few
individuals. Jhurds Neo, Dominik Sepe, Ernie Salomon, Boy Olmedo and
a rough cut, Mark Lepon, came today, September 7, 2014, at the
parking lot of the Our Lady of Guadalupe Parish. When we had secured
the ingredients for our noontime meal, we left Guadalupe at 07:00,
taking the route to “heartbreak ridge”.
It
is a warm early morning and I begin to feel the heat by the time I
hit Bebut’s Trail. My legs begins to work as my lungs suck in air
as the terrain inclined. It is a cloudless day but I do not discount
rain. It would probably come late in the day or early evening. I
walk in a hastened pace, a pace that is forced upon me by the
bareness of the ridge. A slight breeze gave me slight comfort but I
need shade which you could indulge only behind this long hill which
could be reached at the top.
By
the time I reach a steel tower, I just stop to take a selfie and then
go on my way to the top. I reach the tunnel vent and I looked behind
and saw Boy walking past the tower. The rest are struggling behind
him. Yonder me are bushes and farms and a few stunted trees. Beyond
that are tall trees and thick vegetation. I reach the periphery of a
farm and there is shade. I take my first drink of water but I
inadvertently swallowed it instead of taking a small sip.
I
waited for the rest near an abandoned hut and noted the minutes. I
saw a wild basil plant (Local: sangig) and I cut off a branch,
intending to add this as another ingredient for our meal. Boy
arrived three minutes after me and he is winded. The group of
Jhurds, Ernie, Dominik and Mark arrived seven minutes later. I see
Jhurds and Mark suffering from the exertion of walking up the ridge.
That is why I call it “heartbreak” because it had broke the
hearts of many individuals.
I
have led people here and I could count seven people giving up without
mentioning their names. Likewise, another five were on the verge of
collapse but have recovered to reach the top and finished the
journey. As I was recollecting that, I sharpened a short stick with
my AJF Gahum heavy-duty knife and throw it like a knife to a
trunk of a banana at a distance of three meters but I missed the
target. The stick pierced instead a papaya leaf behind the banana.
We
proceed with our journey. Tree cover is good and I relish at the
shade and the sounds of different birds. Soon we will reach the
Portal. I notice many trail signs which I gave close attention to by
stooping to get different angles of view or to touch the texture of
leaves and stones. I would have explained my actions should one
behind me asked what I was doing but all were only concerned of their
own dispositions, unable to go beyond what they perceived.
Moments
like these are the best time to learn nature. You just have to shed
off your conventional nature learned in university classrooms and
corporate environments and become entwined with Mother Earth. You
have to change your mindset so you could adapt quickly and understand
more about mountains, trees, wildlife, birds, streams, even the
thread of ants that cross the trail. All of this tell their own
story.
I
reach a high point on a trail and take rest near a grove of spiny
bamboos (kagingkingon). I noticed that the trail had recently
been given a good “makeup”. It is widened. The grass and brush
on both sides had been sheared but this is a route that only few
people use and nothing special. There is, however, a scheduled foot
race that will use this route. Not a good idea. We proceed on after
foraging sand bamboo poles (bagakay) left by a local on the
ground. I think I may need this to where we are going.
We
did reach the Portal but we only pass it and continue on to another
trail which goes on toward the road at Baksan. The promise of rest
only tempt me to drink more water than I should normally take. I
broke my simple rule on water discipline a while ago and now I am
beginning to feel the backlash. The concrete road had recently been
cleared of debris and soil brought by excessive rain the past few
days. We will only follow this road for a few meters before burying
ourselves again into the forest.
I
gladly transfer into another trail, dipping into a forest of Burmese
teak where Lensa Trail treads. The trail had been parted wide by
great volumes of water during heavy rains. The path took us to high
ground and veered right to another path that follow a low ridge which
goes to a saddle and onto another ridge which steadily climb up a
hill, which I tagged as Boy T’s Hell. We take a short rest while I
take another swig from my bottle. From there we follow a path
blocked by several fallen trees until I found my trail sign.
I
have created a path here for the 2013 edition of the Philippine
Independence Bushcraft Camp and this path had stayed. The vegetation
changed as we go down a stream which I named as Creek Alpha, for want
of a name. The air is humid but cool. The stream is brisk and full.
I step on stones so I would not leave footprints on sand and on the
banks. Dominik saw animal droppings on sand and, instantly, I
recognize those as belonging to a Malayan palm civet (maral).
We
move on from the stream into the rest of the trail. I thought I
heard the sound of flapping wings associated with birds being
surprised but it stopped abruptly instead, the rest of its sound,
like that of a long burst of its flight, totally missing. How
strange? Then I heard something falling on the ground. Might be a
broken branch. The first sound is heard again and, a moment, a thing
falling. Slingshots!
People
with slingshots on higher ground, unseen from view, had been shooting
at an unknown target among trees, the trajectory of their pebbles
arching down towards me and my companions. I shout at them of our
presence and it stopped. A dog barked. We hurriedly left the place
and wind into a lot of bending paths with lush vegetation. A lot of
recent trail signs are left by locals and by a canine.
We
reach the second stream, which I named as Creek Bravo. This stream
seldom has running water but today it is singing its heart out
because it is full. Jhurds had been asking for coffee but I suggest
we have it at Camp Damazo instead, where we will also have our lunch
later. It is now 09:40. Camp Damazo hosted the PIBC 2011, 2012 and
2013 here except this year to give way to the coffee seedlings
planted there. We will go there today because the place is special.
We
climbed up a low ridge where there is a beautiful path. I saw a
mummified human dropping, a month old, smacking right on the middle
of a big dried leaf as I ascend on the last few meters. The absence
of flies indicate that it had exhausted all its organic odor unless
you deliberately step on it. Everyone gave it a wide berth but
rattan tendrils abound here. It grabs your shirt, bag and skin just
like it did to my Silangan hike pants.
I
drank water again and I notice the bottle beginning to go light and
noisy when shaken. I could not believe it that I “waste” a lot
of water. I see a lot of debris and felled branches but I am only
interested with dry firewood, which I would forage up ahead. Most of
the coffee seedlings planted are not healthy despite being maintained
by a group of farmers. I believed the ground is just too dense and
too rocky with a fully-grown forest to compete with ground water and
sunlight.
I
reach Camp Damazo with an armful of firewood and I see the middle of
the fire ring planted now with a single young coffee. The place is
shrouded with a vapor-like mist or could it be a remnant of a very
early morning smoke? I just cannot give up this place for it is a
perfect campsite with water sources not far away. Thinking of water,
I drank generously my diminishing supply knowing I could have my
bottle refilled later. I sat exhausted on a root of a Moluccan
ironwood tree (ipil) waiting for the rest.
Boy
came first, then Jhurds with another armful of firewood and then
Ernie, Dom and Mark. All open-carried a knife except Boy. The
knives are then used to break and split firewood. Ernie used his
Mora knife to slice vegetables and meat as he begins to work
on our meal. Two AJF Trivets are set up to stabilize pots
above a fledgling flame. I retrieved my foraged basil leaf and gave
the leaves to Ernie while I plant the stalk on a spot where water
would accumulate should it rain.
Within
the camp is a debris shelter which is less than a day old. It is
made of zingiber stalks and leaves, which are abundant in the Buhisan
Watershed Area. The inside is spacious and can accommodate three
sitting people. Hot coffee are now distributed. Coffee, oh coffee.
It always tastes good in the outdoors, even on a hot day, especially
for someone who is thirsty and tired.
Jhurds
had always been generous when it comes to food. Today, he brought
raw blood clams (litob) and marinated pork. Ernie knows how
to cook the clams in his own special way while Dominik will take care
of the pork. A second fire is started by Dom where an iron grille is
placed above it. Mark and Boy helped Ernie with the vegetables as I
begin to search the camp for a spot to make a boar trap.
Laying
a trap is without purpose if you cannot lure prey into it. A few
good reasons why a boar will approach a place near where your trap
is, are food, water or the opportunity to find a mate. Absence of
all will make your trap useless unless you drive a boar to flight.
When it runs it always follow a path of least resistance, like a
trail, and would use the slope to hasten its escape. Man smell will
prevent a boar from approaching your lure or it may stimulate its
flight.
The
trap should make it appear that it follows the trail, then diverted
to a different path by blocking it with a very gentle arc of
obstacles towards the hole. The boar, when stressed by pursuers,
would follow that diverted route and into the trap. I have seen a
perfect place (and the route) where a boar would be lured to run.
This will start from Creek Charlie, follow the trail to Camp Damazo,
then diverted downhill to a narrow ridge. Side trails should be
blocked. Water of the stream and some wild yams (bulot) could
provide impetus why a boar should follow your plan.
Unfortunately,
the small ridge I choose does not allow me to create a hole large
enough to accommodate a boar for the ground is dense and rocky.
Although I have bamboo stakes, leaves, twigs and things nature could
provide to make a boar trap, I do not have modern tools to make such
a hole on a hard-packed ground. And I do not have the luxury of
time. Making a boar trap is labor intensive and can be done in two
to five days! I may have to make an alternative instead. Why not
make a deadfall?
I
go back to the campsite. Jhurds is squeezing the juice out of a
grated coconut and would be mixed with a vegetable soup that Ernie is
starting to finish. Dom had done with the first side of the pork and
now had just flipped the other side facing the embers. I went past
them, going to the rest of the camp. As I was walking, I noticed a
flat ground below the trail I am on. I looked for a path and found
it near a debris shelter that we found earlier.
Slowly,
I tread among bushes, palms, zingibers and thick vines and come upon
an almost flat ground. There is an abandoned makeshift shelter where
there is a stock of firewood, a plastic gallon of water and empty
flat bottles. The awning is made of abaca leaves, now frayed,
supported by sticks laid horizontally that are propped by forked wood
dug on the ground. This piece of flat ground could support five
shelters but it is best with hammocks.
Walking
back, I saw another bigger ground blocked from view by thick vines
and zingibers. I have ascertained that it could accommodate seven
shelters and more with hammocks. I begun to entertain in my mind
that Camp Damazo could again host more PIBCs in the future. Besides
that, this one is hidden from view if local people pass by because it
is very secluded. Perhaps also, this one is nearer to Creek Charlie.
I
return to the campfire and I see the pot of rice being cooked.
Jhurds and Mark volunteered to fill our empty bottles with water to a
natural spring. I decide to look for a tree that might had been cut
by a local. I found one on a steep terrain just below the trail that
we had passed more than an hour ago. I go down to pull the dead tree
but it is heavy. I decide to separate the lower trunk by chopping it
from the rest. I dragged it to the trail and it would do as a
deadfall, it being about four feet long.
Exhausted,
I go back to the group to drink water. Fortunately, my bottle is
full as it was filled at a natural spring by Jhurds and Mark.
Dominik had already sliced into bite sizes the last of the grilled
pork. The rice is transferred to an abaca leaf to make it easy for
all to reach and take refills. Lunch begins. I fished the blood
clam first and ate it, then I take a refill of rice and poured the
mixed-vegetable soup into it and eat contentedly. Another refill of
rice, I paired it with grilled pork. It was another feast for Camp
Red.
After
I had eaten lunch, I immediately go back to the place where I left
the trunk. Jhurds and Mark came with me to observe and, later, to
help me set up the deadfall. I carried a coil of nylon rope and a
plastic bag of cords. I make a notch on one end of the trunk so rope
would not slip when I tie and suspend it high while Mark lent another
length of nylon rope to reach the high branches.
The
deadfall is placed above the trail and would swing towards an
intended target once it is released by a system of spring mechanisms
and triggering devices initiated by the target. The trigger cord is
placed on the trail where it would be accurately stepped on by the
right foot. I demonstrated its efficacy upon a wooden dummy and the
deadfall barreled it away, scattering it six feet from where it was
placed.
Sharpened
wooden stakes buried on the trunk would make it more deadly. Not
only that, the action of the swinging trunk would also open up many
possibilities like activating peripheral “offensive” systems
which would chuck several targets after the first one. It was very
tempting to set this all up but, again, I do not have the luxury of
time. I decide we go back to the campsite since it is almost 16:00.
After disposing our garbage and packing up our things, we put out the
fire thoroughly and leave.
We
pass by the natural spring and two streams before climbing out of the
jungle towards Baksan Road. Ernie suggested that we take the road
instead going to the spillway at Sapangdaku. It was a tiring walk
although it was downhill but a concrete pavement is never kind to the
feet. We arrive exhausted at 18:00 at Guadalupe where Jhurds and Boy
left immediately. As predicted, rain fell that early evening and I
have to wait out the storm with bottles of cold beer that Boy Toledo
had provided free for me, Dominik, Ernie and Mark.
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Labels: Buhisan, Camp Damazo, Camp Red, Cebu City, Lensa Trail, traps and snares
Sunday, April 19, 2015
NAPO TO BABAG TALES LXXXII: Over and Beyond the Ridge
IT
IS A WARM SUNNY SUNDAY today, August 24, 2014. The fog of the early
morning blended with the reddish-brown smoke of burning wood made
into charcoal creating an unworldly haze skimming above the
Sapangdaku Creek. We just left Napo at 07:45 and I am leading
thirteen others on a hard-packed trail that follow the stream.
Feathery
clouds displayed a rainbowish spectre in the east. It tells
something but I am not a weather forecaster and I focus my
observations on the ground and the moisture on the leaves instead.
The vegetation are in bloom and the stream is laughing at the fulness
of its racing water. I have a plan today. I will go to the Babag
Mountain Range, climb Tagaytay Ridge, cross a saddle and explore a
route to Lanipao. In one day.
My
chest, which had been injured recently, begins to suck in oxygen full
as my exertions begins to go full tilt as the terrain starts to get
rolling. I felt that walking was not enough. I decide to run on
short stretches of ascending trail. My burst of speed had widened
the distance between me and my five guests.
Behind
them, also in a widening distance, are the stripe of tigers of the
Camp Red Bushcraft and Survival Guild like Jhurds, Jerome, Nelson,
Ernie, Dominik, Eli, Justin and Boy O. The first rest stop is at the
Lower Kahugan Spring. I begin to top off my bottle from the natural
spring when I arrived and only saw Mark, Marisol, Marimar, Junrick
and Jayr coming after me.
I
begin to worry on the rest. They might break off the main route and
assume that I am taking Manggapares Trail directly. Immediately, I
set out from Lower Kahugan Spring and sprinted uphill to intercept
them. Good thing that they were walking as if they were “strolling
in Plaza Independencia under a pale moonlight”. Feeling safe
with that, we resumed our foot journey.
The
running had expanded my lungs back and the pain had gone away. I am
beginning to feel better. I do not even notice anymore the weight of
the Silangan Predator Z on my back although the AJF Gahum
heavy-duty knife craved for my attention as the PVC sheath slaps,
time and time again, against my left leg. I rub and cajole the knife
handle when I feel I like it.
I
put on my camouflaged mesh shawl when the sun begins to go high as I
start the ascending hike of Kahugan Trail. I just walk slow to
accommodate the pace of my trail companions. The long line
lengthened. The heat of the day and the weight of the backpacks
begins to be felt on the rest. The stoutest walkers begins to lag.
This
would be the perfect time to show people of the hidden waterfalls of
Kahugan. The first group, which consists of the guests and Justin,
arrive first at where I stood and I showed them the path down to
Busay Lut-od Falls. They could take their fill of the beauty of
nature down there while I would wait for the rest of the Camp Red
bushmen from above.
Just
when the first group climbed up from the waterfalls, the second group
arrived winded. The next rest stop would not be far ahead and we
will arrive there soon. By now, the route is quite shady and breezy
and everybody’s facial appearance returned almost to normal. We
arrive at 09:20 and take a rest among bamboo benches. It is a good
time to drink water and to open up spirited conversations, lifting up
morale.
We
go down a forested enclave and cross a crystal-clear stream. We are
now near the headwaters of the Sapangdaku Creek but we opt to take a
branch of a trail and start to climb Tagaytay Ridge. This is a
reverse route of the one I have taken last July 13, 2014 (NBT 81:
Exploration Gallery) and would be slightly steep but the shady
trees are very welcome since it will shield us from the heat of the
day. As we ascend, Jhurds and I forage tinder.
We
reach our meal stop at 10:35 and, immediately, the minions at Camp
Red began to work on the fire, the coffee, the meat and the rest of
the food ingredients. The guests observe first and, when they begin
to feel the hang of things, by initiative and with willingness to
learn, joined in the fray. Justin worked on a fire with a ferro rod
after considering several tinder while Dom and Nelson do the same
thing on another fire. A pot of water is boiled and another pot of
rice is cooked using the AJF Trivets.
Ernie,
Jhurds and Boy O begins to slice the meat and vegetables as the first
cups of steaming coffee are being sipped of their goodness. Hot
coffee is always superb and had always been a bushman’s companion,
no matter what form it is served. Eli, Nelson and I scour for
firewood as the famous Camp Red blades begins to appear. The guests
eagerly chop firewood with the knives under tests like the prototype
Seseblades Combat Bushcraft and
the AJF Puygo.
I
take time to test the Trailhawk Cleaver that I designed and
which was commissioned at the Knifemaker of Mandaue City under the
sponsorship of Jerome. The cleaver is made from a 1095 steel with a
striped ebony handle and a matching wooden sheath. I am satisfied of
the result and I am greatly indebted to Jerome for this. He is a
good benefactor, not just to me, but also to everyone else at Camp
Red.
When
Camp Red prepares its food, it is always a feast. Trust that to
Ernie, Jhurds and Dominik. Today we have Bicol Express (a
pepper-based soup cooked in coconut milk), pork kilawin
(medium rare grilled pork sliced and mixed with spiced vinegar and
soy sauce) and sweetened raw cucumber. We finally have our lunch
after a prayer before meals lead by Marisol. We shared the meal to
our host, Vicente Bonghanoy, and to his nephews.
It
was a very filling meal worthy of mention in successive gatherings in
the future. Then the young coconuts came, carried by Vicente’s
nephews. Everyone is advised to open their own coconuts,
self-service, with the knives offered for use. To provide quality
time, Justin and Eli demonstrated to the guests, fire-making with
ferro rods and flint and steel on different tinder like natural
fiber, chaga, cotton gel and charclothe.
When
my AJF Gahum, the Trailhawk Cleaver and my William
Rodgers bushcraft knife are pierced on a log, everyone with
worthy and helpful knives, take the cue. Suddenly a spine of knives
erupted from the back of the log in less than 30 seconds. Another
great knife porn of local, branded and unusual blades are on display,
which is now part and parcel of every Camp Red activity. When you
are part of this, your warrior pride just whips off from your breast.
When
13:35 came, we ask leave from our host and tackle the trail towards
the top of Tagaytay Ridge. The route is surprisingly easy, following
along the contours instead of engaging it. It is also very shady,
the noontime sun did not bother us below the foliage. I arrive at a
saddle and walk a few meters to find the trail which I had noted in
the past with several passing through here.
I
stood before it and it looked very formidable. The route curved and
curled along the side of the mountain until it buried itself into the
forest below. I may need a walking staff for this stretch. My feet
are now beginning to suffer inside the close confines of my shoes.
Pain would intensify when it is downhill. On this downhill route,
hell would surely be felt by the toes. The stick will lessen the
pain when I grip onto it to stave off gravity.
It
is an unknown route to me, a route used by locals, but I will try to
unlock the secrets of its existence. I believe the route would sire
many branches the moment I reach the lower levels. I will again test
my traditional navigation skills for this afternoon of shifting
surprises. Everyone knows that we are now in exploration mode and
they saw a good challenge coming but very wary of the unknown.
Some
terrain (and plants) are slightly similar to those of the
No-Santol-Tree Trail in Kalunasan, marked by some very narrow paths,
almost obscured by grass, and soft loamy ground that gave in to
weight. The upper levels are used for pasture lands as evidenced by
cattle droppings and places where cattle are kept during night,
especially underneath an old mango tree, of which trunk cannot be
hugged by four people.
Blending
in amongst vegetation is an abandoned shed. The cant of the trail is
tremendous and puts pressure on my toes as I try to get a good grip
on the ground aided with the staff. The staff is most helpful as it
would arrest my downward acceleration, preventing misplacement of a
foot and untoward injury. Behind me are the rest who are in a more
difficult bind than me, grabbing handholds, trying to defeat gravity.
I
wait for them on a rare flat ground where there is a cornerstone
beneath a Java plum tree (Local name: lomboy, duhat).
There are also three mango trees that grow in a line and a grove of
Chinese bamboos. I noticed tamarind trees along the way. Tamarind
trees are used by the older ones to mark a route and I used the trees
as landmarks during my past explorations of Baksan, Buhisan,
Kalunasan, Arkos, Banika and Patay’ng Yuta.
I
push on until I reach a pygmy forest of indigenous trees. This
forest is still young. It may be on private land since I do not see
evidence of indiscriminate cutting. The path is now pronounced and
hard packed, indicating that it had been used extensively, perhaps by
cattle and by farmers. I finally met the first of the many branches
of the trail that had worried me back on the ridge. Time to do some
reconnoitering.
I
place my staff to block the left branch of the trail and slip off my
backpack. I take the right fork and half-trot downward. The path is
in excellent condition but it goes abruptly down to lower ground,
most probably to Lanipao Creek. I backtrack and engage the other
fork. The route is on rolling terrain. It follows a long ridge. I
choose this route over the other and double back to tell the others
of my discovery.
We
proceed on and pass by a goat shed. There are no goats kept yet but
the maker of this shed uses the fork of branches to secure the awning
to the mango tree. Quite brainy. A good chap. A sample of local
bushcraft which I showed to the guests and to the bushmen. The
principles of “blend, adapt and improvise” are used to the hilt.
It is woodlore at its best!
I
am faced again by three trails: left, middle and right. I opt to
scout the right first and, just like the previous search, it probably
will go down to Lanipao Creek, although the trail is very inviting.
I did not consider the left branch and I push on in the middle but I
left three knife hacks on a tree should I tackle this route from the
ground up.
The
trail pass by a goat shed which has goats in it. I cross the small
open ground and proceed down to the rest of the trail. I ignored
trails left and right and follow the contour of the ridge until I met
a dead end. The trail is blocked by tree nurseries. Although the
owners are kind enough to allow us to pass through their properties
but that only meant we cannot proceed on our own at another point in
time at this same route.
It
is an easy invitation and would end our activity in a much easier way
but I have other things in mind. I wanted to go back to this
beautiful route and I want to go back unimpeded without passing
through public properties. I explained my intent to my companions
and thanked the owners of their kind gestures. I backtracked instead
to higher ground while I keep the rest to stay until I gave a signal.
I
found the place where there is a fork. I take off my backpack and I
began exploring an almost unused path. Paths like these are hard to
find without a trained eye. The path followed the contours easily
until I reach a ground blackened by charcoal. The ground begins to
go downward but there is a slight parting among thick vegetation and,
beyond the greens, I see a glimpse of the presence of a wide
hard-packed trail!
I
hurriedly returned for my backpack on the trail fork and told them of
my find. Again, I am onto the trail leading them until I reach a
wide path. From hereon, the stream would just be up ahead. At
least, I have the freedom to go as I wish without having to secure
permission from people to pass through their properties. Today, I
had accomplished a lot. I could return again here in another time
and I would now know where I am going.
Besides,
there are trails worth looking into. But, honestly, the route from
Lanipao to Tagaytay Ridge would be very challenging and difficult
which I do not have the temerity to tackle yet. Yes, the reverse
might still be out of the question but, if the time is right, I would
do that. Even alone.
The
trail was unnamed and there was no one to ask from, for I saw no
people on our downward walk. For purposes of documentation, being
the one who initiated this exploratory hike, this privilege of naming
places should be mine alone and, placing this in a proper
perspective, I hereby name this as the Lanipao Ridge Trail.
Finally,
we reach the community of Lanipao after crossing the stream and
reward ourselves with cold soda drinks from a small store. It is
16:10. Napo is just a kilometer ahead but we would be walking on a
road and, after that, more cold drinks at Red Hours.
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Labels: Camp Red, exploration, Kahugan Trail, Lanipao, Lanipao Ridge Trail, Tagaytay Ridge
Monday, April 13, 2015
COMPLEAT BUSHCRAFT XVII: Prospecting a Campsite
I
AM PUSHING FOR the transfer and the holding of the Philippine
Independence Bushcraft Camp for 2015 in another place and I am eyeing
the Municipality of Lilo-an. This town is located 22 kilometers
north of Cebu City and is known for its rosquillos biscuit, a
lighthouse in Bagacay Point and the whirlpools of Catarman, from
which Lilo-an is named after.
Travelling
north, your senses are accustomed only to the tame but narrow strips
of plain which the Hagnaya Road traverses. Inland is different,
especially into its hilly barrios, where the rugged landscape prevent
the development of a reliable public transportation on those
almost-forgotten roads less travelled. I need to see what secrets
lie there and try to get the answers that I had been seeking.
Today,
August 10, 2014, I am with my fellow outdoorsmen of the Camp Red
Bushcraft and Survival Guild. By the time I arrive at the meeting
place on AS Fortuna Street, Mandaue City, Jhurds Neo, Glenn Pestaño,
Eli Bryn Tambiga, Justin Abella, Faith Tannen, Nyor Pino and Mark
Lepon are already there. We immediately commute to Lilo-an where
Christopher Maru meet us at Titay’s Lilo-an Rosquillos.
Inside
a gated compound, Aljew Frasco is waiting and smiling. Beside him is
a Frost River rucksack with the black rubber grip of a Sycko 911
knife protruding from the inside pocket. Between him and us is a
stainless-steel ewer of hot steaming coffee flavored from the guts of
a palm civet, freshly brewed, a prime item for immediate taking.
Coffee like this make the most feral creature behave like a
kindergarten kid. Sweet!
We
leave the town center into the interior of Lilo-an. All ten of us,
plus four local guys, ride on a maroon Toyota 2003 double cab pickup,
driven by Aljew. We follow a thin ribbon of concrete until an
unpaved stretch begins to unravel for the rest of the way.
Four-wheeled traffic is a rarity in these parts with occasional
motorcycles. It is a warm Sunday morning and everyone are excited of
the prospect of an exploration.
We
finally reach the jump-off point somewhere in the hinterlands of
Kanagahan. There is a chapel and a grassroots volleyball court, some
houses and a few ceiba trees. Aljew parked the Toyota and we hefted
all our bags onto our backs. Faith, Jhurds and me brought our
Silangan Predator trizip bags. I open carry an AJF Gahum knife,
Aljew with his Sykco 911, Jhurds with a Spyderco Forester bolo and
Nyor his Seseblades NCO knife.
We
walk the rest of the road that wind above a peak, which Eli read from
his GPS at 237 meters, and down into a saddle where a path turn left.
One of the locals who are with us, Titing, lead the way into private
land. It is steep, the topsoil dry and loose. We pass by mango
trees down ravines and into a patch of healthy corn, from which we
wind among our way following a narrow path and finally going down
into a stream.
The
stream – Mantalogo Creek – is at the base of Mount Laniguid,
Liloan’s highest peak at around 500 MASL. Titing cross the stream
and showed me a shallow water well on the lowest shoulder of the
mountain. Titing says that he dug the well over forty years ago. It
is supplied by a seep which Titing says had not been affected by
drought or by typhoon. It is the source of drinking water for
families living near the stream. Amazing!
I
drink the water after gasping hard from that very short but very fast
climb. I have not yet fully recovered from that motorcycle crash
thirteen days ago and my breathing is stiff and painful caused by a
slipped cartilage on my left chest. I should have taken it easy and
slow knowing that I am nursing an injury. The water is good but I
have reservations about it since it is not covered. Anyway, we could
improve about its quality later on.
We
go back to the stream and Titing led Aljew and all the rest upstream.
Mantalogo Creek is clogged up by huge boulders. Running water led
to clear pools and stagnant ones, which usually are choked with thick
algae, indicating indiscriminate use of fungicide and other chemicals
which usually are sprayed on mango trees. I did not see a high water
line which normally shows after a flood. As I walk, I scan the river
bank for a hint of a good campsite.
I
found one as I was walking on a wide sandy area. It is not wide but
it is level and long. It could accommodate, at the most, ten tents
placed in one row and another three tents on the second row. Buri
palms and mango trees are ideal anchor points for hammock shelters.
I am quite satisfied of this discovery and I confer with Aljew about
this. Well, it would help very much if we could determine the owner
of the lot so we could have a permission to use this during the next
PIBC.
We
walk a little upstream and halt under a very shady mango tree. We
stop. This would be a perfect place to rest from the heat of the
late morning and a good place to prepare our meal and to talk.
Immediately we forage dry firewood and a fire is beginning to take
shape. Fabricated pot stands designed by Aljew are being distributed
to each of us. I call this the AJF Trivet in reference to the
owner.
It
is just a simple construction of two flat iron bars – bent at three
right angles – and fastened by a thumb screw. When used, the bent
bars would act as “legs” and would support a cook pot or a frying
pan. The legs are six inches high and gives enough space between
ground and the bottom of a pot for firewood to burn. When storing,
you just have to cool it down and fold it. It weighs about 150
grams.
Christopher
cook the mixed vegetable soup and boiled water for coffee while I
take care of the rice on the fire irons. Veteran pots, blackened and
dented, are used. We had ditched the immaculate ones long ago. Nyor
and Jhurds watch over the pork meat being grilled over glowing coals.
Justin, Faith, Glenn and Mark make themselves comfortable under the
shade. Aljew is doing a sightseeing with the local guides upstream.
When
Aljew came back, we start our meal in “boodle-fight” fashion.
The rice are spread over banana leaves while the grilled pork are
chopped in bite sizes. The vegetable soup is confined to the pot and
everyone is encouraged to pick as many food as he could. Fourteen of
us line the edges of the banana leaves but it is best to spot your
own place farther from the crowd.
After
the meal, I asked Aljew and Jhurds to go with me to take a survey of
that possible campsite that we passed by hours ago. The area is
covered by grasses and stones littered the ground. Cleaning and
levelling it would be done weeks before the PIBC and it is best to
stay here overnight to get the feel of the place. The wide sandy
riverbank below the proposed campsite would be perfect for the
lecture site since it is shaded and there are a lot of rocks which
you could use as seats.
But
the most valuable assets which lead me to choose a good bushcraft
campsite is its proximity to water sources and bamboos. I have seen
separate sources for drinking and for washing on the stream. Rain
and flood would up the ante of adventure for the participants if ever
it would contaminate the stream. On the other hand, the Philippines
is bamboo country and it is that which makes us develop different
methods for survival.
It
is now 14:30 and we have decided to leave the stream and go back to
where we came from. Titing lead us to another path, which is a
better one. It follows a small stream and it passes by a small
waterfall. We cross the stream where there is a saddle and hike up a
beaten trail until we reach the dirt road. We pass by communities
and the afternoon was very warm that we stop by a small store that
sells cold soda drinks.
People
here are engaged in manufacturing of bamboo skewers. Their blades
are so sharp and they are so adept at using it, regardless if it is a
small cutter or a long bolo. I begin to admire of the system they
used in the manufacture of skewers. I collect the bamboo shavings
because these are good fire kindling and it would be good to add
these to my fire kit.
From
Kanagahan, we proceed to a secluded farm in San Vicente and spend the
rest of the afternoon there preparing our dinner. While doing
nothing, the guys start a blade porn and opened up another round of
good conversations amidst the presence of very cold bottles of beer
which made the talks more enticing and the guts craving for food.
Christopher delivered a really spicy hot chicken cooked with a kilo
of chili pepper. True. With that, the cold beer came in very handy.
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Labels: camp preparation, Cebu, exploration, Liloan
Tuesday, April 7, 2015
ALLIANCE MATTERS V: Sibonga BMC
I
AM STILL NURSING a fever borne out of a motorcycle accident that I
got into on the night of July 29, 2014. My left chest is in pain,
probably a slipped cartilage, and breathing is quite stiff. I also
have a pulsating headache, a runny nose and an itchy throat. Yet,
despite those, I am game enough to lend my presence, my time and my
knowledge before outdoors enthusiasts today, August 2, 2014, at the
Green Habitat Resort in the hills of Sibonga, Cebu.
When
I gave my commitment to Barry Paracuelles a week ago, I will pursue
it, no matter what. Like today. I was even getting too restless to
look forward to this day that I am deprived of a good sleep the night
before. I am excited to work with my local peers of the Mountain
Climbers Alliance of the Philippines Inc. (MCAP), who included me as
resource person for a Basic Mountaineering Course. Barry had
designed the program of this BMC and this is, I think, a different
kind of BMC.
I
woke up at 04:15 and out of my home after a cold shower. The
participants will converge at the 7Eleven across the Cebu South Bus
Terminal while Barry had designated the office of Primary Structures
Corp. in V. Rama Avenue as the meeting place for the organizers. By
05:00, I am already at the place. Since Barry had not arrived yet, I
decide to enjoy coffee and bread at Pan de Manila at the nearby M.
Velez Street and buy ingredients for my meal at the Guadalupe Public
Market.
We
leave at 07:00 for Sibonga. Primary Structures, where Barry worked,
provided us free transportation. Some of those that will take the
BMC are employees of Primary Structures. Got to hand it to Barry for
organizing this event more than what I had expected it to be even to
the extent of involving the company where he is working along with
his co-workers. I believe that the main body of participants had left
the assembly area as well in a bus.
When
we arrive at the Green Habitat Resort, some of the participants were
already there. I examined the place and it is a resort alright with
five pools, a camping ground, a stage, several cottages while a creek
runs beside it. The ground had been leveled off including the part
where it once was a slope. I take a seat at the farthest kiosk where
I am joined by Neil Mabini, Chad Bacolod and Xerxes Alcordo.
Barry
immediately led the setting up of the sound system and the projector
on the stage. I offered my Apexus tarpaulin sheet as an improvised
projector screen. As everyone settled in among the PVC chairs, Barry
started the BMC. The projector throw images from the laptop to the
tarp sheet but daylight defeated the purpose. Nevertheless, Barry
explained every detail of each chapter until such time when lunch
break came.
After
the meal, the lecture transferred to one of the cottages and the
discussion of the BMC by Barry continues. By 15:00, my turn came.
My topics are The Survival Kit, Water and Cold-Weather Survival.
Some of the participants are a bit bored and sleepy so I decide to
let them stand up and asked them to give 15 seconds of silence to the
memory of Aldrin Cerba, who died during a canyoning accident at
Canlaob Canyon in Alegria.
The
first topic, The Survival Kit, cannot be discussed without a real
survival kit. Of course. It is a very complex subject that would
involve the exhibition of all the items found in a survival kit plus
the WHYS and the HOWS of why it is part of the kit. The delivery of
the lecture fluctuate between the hilarious, the serious, the
scientific and the interesting. At least, I get the attention of the
participants, most of whom are still new to the outdoors.
The
survival kit, I explained to all, also consists of the different
sub-kits like the first aid kit, the repair kit and the replenishment
pouch plus a good knife. The knife could either be a fixed blade but
very light like the Mora or the different versions of the Swiss Army
Knife, especially with one that has a folding saw. One of the very
important components of your survival kit is the thermal blanket,
which you should have since you tend to visit higher altitudes, and
fire tools, the redundancy of which ensures your overall security.
My
next subject matter is Water. Water, I inform to all, are very
abundant here in the tropics but is a commodity that had caused
conflict in other places. Outdoor activities like those done in
mountains demand water so much because dehydration is a natural
process of the human body. You cannot remedy loss of body moisture
except rehydrating several times as you can and filling up bottles
whenever you can. Taught them of the places where to source water
and what methods of treating water before drinking.
Last
is Cold-Weather Survival. Since mountaineering is a high-altitude
activity where exposure to cold is high, the best way to prevent
hypothermia is to know the five mechanisms that steal heat away from
your body: Respiration, Conduction, Convection, Evaporation and
Radiation. For every natural heat-loss process, there are remedies
for that which I clearly explained. When I thought I have reached
the end of my lecture, I let them examine all the items of my
survival kit.
Neil
came in next with Technical Climbing. He discussed about the
different ropes, its usage, care and storage. Apart from that, he
showed and discussed the safety gears that are used with the rope
during technical climbing like the harness, carabiners, descenders,
flat webbing and cords, mechanical ascenders, chocks, etc. Other
accessories like the safety helmet, rock shoes and chalk bag are
properly explained according to its purpose.
When
ropes and cords are involved, surely there would always be knots.
Lots and lots of tying around. Ropesmanship is another topic that
Neil is discussing to all participants for the rest of the afternoon.
He taught the basics of knot-tying and the most common knots used
in mountaineering like the square knot, the bowline, the
figure-of-eight, the double bowline, the double figure 8, the Prussik
knot, the munter hitch, the Kleimheist, etc.
The
knots and all the equipment are then used for the Single-Rope
Technique, a method of traversing up and down vertical places using
the rope instead of a ladder. Neil showed everyone how to use the
ascender and how to devise the cord to work with the ascender and
your harness to gain altitude. He shows the technique in how to
uncouple the ascender and transfer to a descender when he needs to go
down. A belay is used to increase safety for the first timers.
When
dusk came, everyone settled to their respective groups. There are
several informal outdoor groups which carry funny names like Tribu
Batig Nawong (literally, ugly faces), Yabag (unmelodious voice) and
Orcs (they are not from the Lords of the Ring); and the serious ones
like the Enthusiasts of Cebu Outdoors, Visayan Trekkers Forum and
RECON MACE 7.
When
I had ended my lectures, I set up my Silangan “stealth hammock”
between two midget coconut palms. Overhead cover is my Apexus sheet
which is anchored at its edges by sharpened wooden stakes. That
would be my resting place for the night which, I believed, would be
long. When fixing my shelter was finished, I start preparing my
dinner. For this occasion, I brought my almost-forgotten butane
stove.
After
the SRT session, everybody gets busy preparing their own food. Each
group has its own concoction and I thought I saw a bottle of hard
spirits but I declined an offer of a drink. I believe the gut needs
a filling first and it is still too early. A spoon rapped on a pot
lid signaled the start of dinner. In a flurry of refills after
refills, the food gets decimated and everyone are too bloated to make
crazy somersaults on the swimming pools.
The
groups are to each his own now and I carefully evaded the attention
of the ones holding the bottles until I get to enter an open cottage
and I got trapped with a group who knows my son very well as they are
working in the same company. They are with a little-known business
process outsourcing company located at the Cebu IT Park called
Microsourcing.
They
are now serious outdoorsmen and they asked me everything about
“Mag-ne” and why I hid my face with different books on my
Facebook profiles? I give them funny answers that tickled them to
the bones especially now that the spirits in the glass begins to work
on all of us. The rounds of the glass becomes tighter and faster and
the laughter begins to get boisterous. Outside is pandemonium as
some of the participants begins to make the pools work for their
enjoyment.
When
I thought I have enough, I work my way into my sleeping quarter.
Fortunately, it is empty of stragglers. This would be my first night
on my Silangan hammock and I am trying this for the very first time
as a half-conscious occupant of a few hours. A built-in mosquito net
protects me from those noisy insects and that gives me an assurance
of a good night’s sleep, a peace of mind. The hammock is quite
spacious which I had not experienced with old hammocks that I used
before.
Indeed,
the hammock worked wonders as I see daylight of the next day, August
3. Coffee are available everywhere but I kept to myself with my own
supply which I get to share when someone overshoots his orbit. The
rappel session starts early under the direction of Neil while I
assist him with the belays. When it was over, the whole BMC class
with their certificates takes a pose for the cameras. After that,
everyone gets to relax and takes another dip in the pool as the bags
are packed ready for departure.
BMC
classes are now very common that it is now given free. This BMC, to
keep abreast of the times, is given en gratis and would be a
first in the annals of MCAP to be held outside of Luzon. However,
Barry choose to involve topics which had not been discussed before in
any level of any BMC to equip better the participants by its
practical applications in the enjoyment of their interests among our
mountains.
Because
of that, I was moved, at the instance of Barry, to make better
mountaineers and better individuals of the participants. I could not
have been more happy than to become a catalyst of increasing their
safety in the outdoors and of their survivability as well.
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Wednesday, April 1, 2015
BUSHCRAFT BUHISAN XXVII: “Riders” of the Storm
THERE
IS ANOTHER WEATHER disturbance named “Henry”. It is not a
hindrance to me on my outdoor sojourns. It may be a nuisance to
others but it would never ever be a reason to postpone an outdoors
activity just because it caused one a not-so-perfect day. A wet
disposition, a cold atmosphere or a muddy trail are the least of my
concerns. I just focus on the totality of the journey and bad
weather can only lend a color to it. Nothing bad.
It
had been raining since last night and this morning of July 20, 2014
is a bit cold. I will have to “ride” out the storm then. I am
leading five others cheerily up “heartbreak ridge”. Rainclouds
are a blessing up here on this exposed ridge of Banawa Hills whose
features imitate the back of a giant lizard if you see it from
Mandaue. The power pylon now sports a signage with a smiling skull
which seemed to relish at the word “DANGER”.
Behind
me are Jhurds Neo, Jingaling Campomanes, Nelson Orozco, Ernie Salomon
and Nyor Pino. The bottom of the ridge where there used to be a
cairn are now behind us and so is the Our Lady of Guadalupe Parish
which we had left at 07:15. We got past the tower and the World War
II tunnel vent and met three perspiring youths with firewood on their
shoulders going to where we came from.
We
are now among farms of cassava, lemon grass, horse radish, corn and
sweet potato but the hard packed trail cant downward and I take it
slow as it is slippery. Ripe fruits from a Chinese laurel tree
(Local name: bugnay) provide us something to relish. Old
fruit trees populate the path but it is not the season for mangoes,
tamarinds, star apples, breadfruits and Spanish plums. Met a man
carrying a sack of avocados on his head. The route goes into
different saddles until we reach the place called “the Portal”.
It
is 08:30 and I need to reach our destination, which is Camp Damazo,
before 11:00 but, infront of me, is the old trail that lead to it.
Ernie insists on using it. It is long, difficult, gloomy, wild and
it is a trail that I had last walked in 2012. Sounds foolish when I
had already been using a shorter route. Well, I do not have to
switch to “Plan B”. We take a muddy detour for Baksan Road. All
of us are wet and I am happy to see that no one is wearing a rain
coat.
Rain
coats, for me, are for school children, for higher altitudes and for
corporate people. Bushmen do not wear such, not in a tropical
jungle, and they improve their resistance by adapting to the elements
of nature. Exposure to rain and cold prime up my senses and I do not
want it in another way. If you want comfort, then do not go out of
your house on a rainy day. Watch TV on your warm sofa and drink hot
milk.
We
go down the trailhead where it led to a dry stream then go up a
ridge. We are now at the teak forests of Baksan. I follow another
ridge going down a low saddle and then into another ridge that climb
up a hill which I liked to call as “Boy T’s Hell”. Ernie takes
a dig at Boy Toledo, who is not present, as he recalled the latter’s
dark skin turning white after climbing this low hill from another
very difficult route. Very amusing story since I was there and it is
worth telling. With a laugh!
We
cut straight branches from teak trees so we could use it as walking
sticks. This type of teak planted here is not an indigenous species
but originally are from Burma and are not very receptive with birds
and insects. It is a boon instead of a blessing. It does not make
the soil fertile and does not like to share space with native tree
species. Even with that, we carefully choose which branches to cut
that would result to an even healthier tree.
We
go down the hill and I looked for my trail sign. Found it and I see
the route I took last July 5. I was alone then engaging on “Survival
Day”. Three teak trees growing in between, I used as springboards
to aid people during descent, after which it cross two small gullies
and weave in and among low trees and shrubs until you reach a trail
beside a stream which I designate as Creek Alpha for want of a name.
Vegetation are now wilder here with different varieties of indigenous
plants and trees.
I
cross the stream and I see a single footprint on the sand. It
belonged to a small man. Beside it is a paw print of a dog. It is a
couple of hours old. I am now on the other side of the stream bank
and I follow a path. I go down a branch of the trail which lead to
the same stream. I need to check on the old location of Camp Damazo.
I see a deep imprint of a paw, most probably of that same dog. I do
not see traces of the man. Perhaps it is a dog trained to hunt.
Dogs like that move a lot without waiting for a signal from its
master.
The
old campsite is just a small tongue of even ground between the
confluence of two small streams. It could accommodate about five
tents but during the first Philippine Independence Bushcraft Camp of
2011, it was filled with nine tents housing fourteen participants,
which Ernie and Boy T were part of. Water source then came from
water holes dug beside the stream.
I
do not like crowded campsites, that is why I transferred Camp Damazo
to a better but safer location and that is where I am going to now.
We leave the old campsite and go back our way but I change direction.
The ground and foliage are so moist that we found it hard to look
for dry dead leaves. I found dead branches with dead leaves hanging
onto it. I select dried ones and we fill up a small plastic bag.
I
follow the trail as it wind along the contours of the terrain and I
see the same footprints. The hunter placed overturned rattan leaves
on the ground. It is purposely done that way so he could find his
way back and the lighter shade of the leaf’s underside could be
seen better in dim-light conditions. It reflects light better when
probed with a LED torch. The man used his head well or it could be
that he learned it from others.
Blocking
the path before me are two slender branches of a teak tree bent
towards the other side. I thought it at first as a spring mechanism
for a snare but I do not think so. Teak wood are not stiff and would
easily bend but does not snap back when released. I looked closely
and I see no cords but he placed crawling ferns over it. A debris
shelter! So he must have waited for a prey and, that means, he is
armed with a hunting rifle. So that is why his footprints have deep
imprints?
I
looked all around to guess where would he aimed his rifle sight?
Surely it would be high on a tree but which tree? I see traces of
somebody sliding down a steep hillside. So he must have hit his
prey, probably a jungle fowl. No fool would go down that steep
ground where I stood at without something to gain from. As I see all
these series of events reading the tracks, I expound it to my
companions, including a trail sign commonly used by “other people”.
We
reach the second stream which I named as Creek Bravo. Somebody just
harvested three bamboo sprouts (dabong) here where it is
peeled on the creek bed. It came from the groves of water bamboo
(botong) located just above us. There is no visible water on
the stream but there is one underneath. Growing and clinging on a
mossy stone are two young plants with glossy leaves which I suspect
to be Philippine ginseng. Strangely unbelievable but I based on the
peculiar design of the leaf edges but I could be wrong.
Nevertheless,
we have to go. It is now 09:25 and the sky starts to open up with a
slight sunshine touching the tips of leaves on the highest
elevations. The path is muddy but all behind me knows how to deal
with it. The Leave No Trace teaches people to “walk single file
even if it is muddy”. We do not do that because we always think,
we improvise and we adjust well to a situation. Common sense is much
better than following a foreign ideology that had been ruthlessly
made a rule by corporate outdoor clubs instead of as a guide.
I
saw many muddy paths turned into “water slides” when people
without real-world skills follow that dictum and gave locals a hard
time to travel from their farms to the market and back and also for
the children from their homes to their schools and back. That is
really careless and downright aloof without regard and respect for
the locals living on the mountains just because you want to portray
yourself as a champion of the environment. Remember, they had been
content of their lives for years until you came one day and made it
miserable.
Anyway,
we follow the path ascend to a ridge. In a short while we would be
at Camp Damazo. My wet Silangan Greyman pants snagged on a
rattan tendril and I slowly remove it. Steadily, we hike uphill and
come upon a reddish cuckoo dove (tubaon) foraging on the
ground. The small dove had not noticed our coming until we are near
and it flew. We collect firewood as we walk until I see the “gate”
of Camp Damazo. PIBC products - Ernie, Jhurds and Nelson, had
learned well and all used their wits.
Dry
firewood are hard to find, especially during rainy days, and it is
rather difficult for people without basic survival know-how. I
taught people how and why everytime I convene the PIBC or you may
study my trail habits and be attentive when I am on a day hike. I am
very generous when it comes to sharing knowledge and I always explain
when I think there is an importance or I may find you very interested
in what I do.
This
campsite had been found and chosen during PIBC 2012 and revisited in
PIBC 2013. Outdoorsmen from Luzon came here to learn bushcraft and
survival on those two occasions and this place had produced the
finest products yet of the PIBC. When coffee seedlings were planted
here, I decide to respect the locals who nurtured these and
transferred the 2014 edition in Sibonga. Besides, the campsite had
widened during brush clearing by locals for their coffee seedlings.
As
I meticulously break off dry twigs in pencil-lead sizes, pencil sizes
and thumb sizes, Jhurds chopped small branches with his Spyderco
Forester bolo. Nelson and Nyor make a “bird’s nest” of dry
tinder and kindling. With a spark from a ferro rod, the tinder emit
smoke and Nelson blow it to life. I placed my smallest twigs over it
as the smoke thickened. Fingers of flame sprouted and it blazed more
when bigger twigs are placed over it. Ernie automatically work on
the food ingredients while I produce blackened pots.
We
boil water for coffee first for hot coffee gives you heat, quenches
thirst, makes you think better and unload a lot of tales. Nelson
provide a small fire placed on a different location. Its purpose is
just to provide thick smoke so mosquitoes and ants do not torment us.
A pot hang suspended from a tripod and over a fire. In it is a kilo
of rice. We will be having another “feast”, especially with
Ernie around. Cooking on a dayhike is a trademark activity of the
Camp Red Bushcraft and Survival Guild.
We
do this because we do not hurry. Haste creates waste of quality time
and energy and exposes you to accidents. Quality time is learning
new ideas and knowledge from people and learning to appreciate nature
better. Ernie cook a mixed-vegetable soup and blood clam (litob).
Jhurds provide entertainment. Jingaling takes care preparing raw
cucumber in vinegar while local sausage (chorizo) is grilled
over coals. We eat lunch at 13:30 under a very breezy condition.
We
leave after storing back our things to our backpacks. Oh, yes, I
carried the Silangan Predator Z today and so is Jhurds with
his Predator Alpha. We reach Baksan Road at 15:15 but we
continue on to Lanipao and take refreshments. We proceed to Napo
where we end our walk by riding motorcycles-for-hire for Guadalupe.
We did not tarry long and we all decide to omit the post-event
discussions as everyone are exhausted.
Although
doing an outdoors activity during bad weather is not advisable, but
you would have to do it sometimes. You have to prepare yourself
physically and psychologically by training in a real-world situation
because the really bad ones are those that hit you where you least
expected it. “Murphy’s Law” is a demanding adversary which
nobody had gained advantage of yet. But a prepared mind knows how.
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Labels: Baksan Forest, Buhisan, Camp Red, Cebu City, trailcraft, training
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